You can make crisp Caribbean tostones in an air fryer by twice-frying green plantain rounds: first at 350°F until tender, smash them flat, then c...
Crispy, Quick, and Delicious – Your Ultimate Guide to Air Fryer Cooking
Air fryer recipes
You’ll crank out restaurant-style crispy pork gyoza in about 15 minutes using an air fryer, a seasoned pork–cabbage filling, and classic pleats f...
You'll get crispy, caramelized sweet potato fries with a tender center using minimal oil and your air fryer. Choose firm, medium roots, cut unifo...
You'll get crispy, spicy buffalo cauliflower bites in about 20 minutes using your air fryer. They pack heat and crunch like classic wings, with a...
You’ll make restaurant-quality arancini in an air fryer by starting with well-chilled, short‑grain risotto, stuffing chilled mozzarella cubes, do...
You’ll love these spicy air‑fryer jalapeño poppers: crisp panko crust, creamy seasoned cream cheese, and a smoky kick from bacon or smoked gouda....
You can make caramelized, cozy stuffed acorn squash in your air fryer in under an hour — perfect for weeknights or a fall centerpiece. Halve and ...
You can batch‑make nutrient‑dense air fryer muffins in about 20 minutes for grab‑and‑go breakfasts that freeze and reheat beautifully. Use whole‑...
Preheat your air fryer to 400°F. Slice 3 medium zucchini into 3/4-inch sticks. Whisk 2 eggs with 1 tbsp water. Combine 1 cup panko, 1/4 cup grate...
You'll get quick, reliable mini frittatas in the air fryer that hold together and brown evenly. Mix eggs, a splash of milk, and your choice of pr...