You’ll get extra-crispy, golden tater tots in minutes with your air fryer. Preheat to 400°F for 3–5 minutes, give tots a light mist of high-smoke...
Air Fryer Recipes
Crispy, Quick, and Delicious – Your Ultimate Guide to Air Fryer Cooking
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You'll get gooey, golden air-fried frozen mozzarella sticks in about six to eight minutes. Preheat your air fryer to 375°F, pop frozen sticks in ...
You can turn a personal frozen pizza into a restaurant‑crisp pie in minutes with your air fryer. Preheat to about 375°F, give the crust direct ho...
You’ll get crispy Tyson or Perdue nuggets fast in an air fryer by preheating to 400°F, arranging a single layer, and cooking Tyson 8–10 minutes o...
You’ll get fries crisper than deep frying by preheating your air fryer to 400°F, spreading frozen fries in a single layer, and giving them a ligh...
You'll get golden, crunchy oysters with far less oil and mess by air-frying them at 360°F for about 8–10 minutes, flipping once. Set up a three-p...
You can get restaurant-quality halibut with a flaky, moist interior and crisp golden exterior in under 15 minutes using your air fryer. Pat fille...
You’ll get a meaty, grill-charred swordfish steak in under 20 minutes using your air fryer. Choose 1–1.5″ steaks, pat them dry, brush with olive ...
You'll sear restaurant-quality tuna steaks in minutes with an air fryer for a crisp, caramelized exterior and a silky rare center. Use 1–1½-inch ...
You’ll get restaurant‑crisp, tender calamari rings in minutes using your air fryer: coat dry rings in seasoned flour, egg, then panko with herbs ...