You'll make eight crisp rolls using eight 8.5-inch rice papers filled with 2 cups shredded cabbage, 1 cup julienned carrots, 1/2 cup sliced bell ...
Crispy, Quick, and Delicious – Your Ultimate Guide to Air Fryer Cooking
You’ll mix 1 cup all-purpose flour, 1/3 cup sugar, 1 tsp baking powder, 1/4 tsp salt, 1/3 cup milk, 1 egg, 2 tbsp melted butter and 1 tsp vanilla...
You’ll marinate wings in gochujang, soy, garlic, and ginger, then air fry them until the skin is crackling and the meat stays juicy. Drying, spac...
Preheat your air fryer to 400°F. Slice 3 medium zucchini into 3/4-inch sticks. Whisk 2 eggs with 1 tbsp water. Combine 1 cup panko, 1/4 cup grate...
You’ll use 1 lb (450 g) lean ground beef, 1/4 cup finely chopped onion, 2 tbsp chopped parsley, 1 tsp ground cumin, 1/2 tsp ground coriander, 1 t...
You'll get quick, reliable mini frittatas in the air fryer that hold together and brown evenly. Mix eggs, a splash of milk, and your choice of pr...
You'll find air-fried chickpeas are a high-protein, high-fiber snack that crisp up with minimal oil and typically produce less acrylamide than de...
You'll steam and finely chop 2 cups broccoli, then mix with 1 cup shredded sharp cheddar, 1/4 cup grated Parmesan, 1 large egg, 1/2 cup panko, an...
You'll transform pork belly into crisp, tender bites with a controlled air fryer method and a balanced bourbon glaze. You'll trim and score for e...
You’ll get crisp, evenly browned salmon bites with a precise honey-soy glaze and minimal moisture loss when you control cut size, marinade ratio,...